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URL:http://www.russianmix.com/events/viewevent/8623-dinner-with-charlie-and-silver-oak-cellars-david-duncan/ 
DTSTART:20180712T183000
DTEND:20180712T220000
SUMMARY:Dinner with Charlie and Silver Oak Cellars' David Duncan
DESCRIPTION:Duncan on Thursday, July 12th. Duncan has prepared current and library vintage wines to pair with a four-course menu designed by Chef Palmer. A portion of proceeds from each event will benefit Citymeals on Wheels, helping to provide much-needed meals to our city’s homebound elderly.
MENU
RECEPTION
Parmesan Cream / cantaloupe gelee sugared sage leaf
Roasted Carrot / savory parsley apricot jam, pancetta lardon
Foie Gras Mousse / crisp roulade, vanilla macadamia crumble 
2017 Twomey Sauvignon Blanc
DINNER 
Seared Alaskan King Salmon / foraged mushrooms, sautéed nettles, roasted tomatoes and nutmeg crema
2016 Twomey Russian River Pinot Noir 
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Oven Roasted Sonoma Duck Breast / leg confit, farro pecan risotto, caramelized balsamic figs, cherry Walla Walla onion relish
2014 Twomey Soda Canyon Ranch Merlot _
American Wagyu Strip Steak / roasted bone marrow, rosemary crumble and petit summer vegetables, spinach-potato croquette, red wine jus
2013 Silver Oak Alexander Valley Cabernet Sauvignon
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Rhubarb Almond Clafoutis / vanilla ice cream and honey roasted strawberries
LOCATION:Charlie Palmer at The Knick, 6 Times Square, New York, NY, 10036
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