Upscale Vegan Century City

Meals purchased ahead on EventBrite!
Century City Menu GF = Gluten Free, SF = Soy Free
• Chikken Tikka Masala with Collards, Chickpeas, Purple Carrots, & Tomatoes $11 (GF)
* New Orleans Créoele Jambalaya: simmered in a French Mirapoix Rue sauce with sautéed Tofu, Red Onions, Baby Bellas, Kalamata Olives, and Scallions $11
• Coconut Curried Chikken: with Rainbow Kale, Carrots, and Scallions $12 (SF)
• BBQ Chick’N Bowl: on a Golden Russian Fingerling Potato, Carrot, Parsnip, Scallion blend $10 (non-GMO Soy)
• Massive Vegan Nachos: a zesty blend of Soy & Wheat Protein, Tofu, Carrots, Broccoli, & Pintos on a bed of Quinoa, Corn, Flaxseed, Black Sesame, & Chia chips $10 (non-GMO Soy & non-GMO Corn)
• Spicy Chikken Cheeze Burger: choice of Chips, Broccoli, OR Tots $9
• Brunch choice of Scrambled Tofu, 2 Fried Eggz, Bakon, and Tots OR Rice $11
• Bruschetta Sandwich: filled with Olive Tapenade, Organic Tomatoes, and Vegan Gouda Cheeze $7
Now offering WEEKLY PERSONAL CHEF MEAL PREP (see below)!!
To encourage a healthy lifestyle, we offer foods with a focus on Clean Eats, a Cholesterol free diet, Diabetes-friendly, Plant-based, & non-GMO Entrées, fresh Organic fruit & vegetable trays, an abundance of gluten-free choices, and a crescendo of delicious diabetic-friendly, naturally sweetened desserts!
All food items are diabetic-friendly with many gluten-free options!
ORGANIC VEGAN MENU

ENTRÉES

Chikken & Waffles: served tender crispy topped with Organic, 100% pure Maple Syrup
from our FEATURED IMAGE (above)

Grilled Chikken: served with a Wild Rice Pilaf, Organic Seasonal Veggies, & Avocado Salad (top LEFT)

Créole Shrymp and Grits: simmered in a French Quarter Mirapoix Rue sauce with sautéed vegetables (top MIDDLE)

British Eggz Benedict: Canadian Bakon, Spicy SoyRizo, or Crabb Cakes under a choice of Lemon or Chipotle Hollandaise Crème (top RIGHT)

Amazing Plant-based Breakfast “Meats”: Crispy Bakon Strips, Southern Soysage Patties & Links, Canadian Bakon, British Bangers, English Cottage Bakon, Italian Pancetta (bottom LEFT)

Tofu Eggz scrambled with Mushrooms, Scallions, Olives, Bell Peppers, 
Red Onions, &/or Jalapeños (bottom LEFT)

New Dehli Chikken Tikka Masala: stewed with Golden Potatoes, Green & Red Sweet Bell Peppers, Red Onions, Coconut Crème, and Coriander Leaves aside Saag Paneer and Basmati Rice Pilaf (bottom RIGHT)

Beverly Hills Béchamel Chikken: under a Sage Crème sauce aside Lavender Agave Baby Carrots and Roasted Garlic Asparagus (top LEFT)

Enjoy our Vegan Mac & Cheeze! Buffalo Wingz MAC & Cheeze, 5 Cheeze Mac & Cheeze, & Main Lobstir Mac & Cheeze (top RIGHT)

Roasted Turkee Dinner: served with Organic Seasonal Veggies (bottom LEFT)

California Orange Glazed Chikken: served with your choice of 2 sides (bottom MIDDLE)

Texas BBQ Ribbs: aside our Garlic Polenta and Mushroom with Roasted Root Vegetables (bottom RIGHT)

Cajun Jambalaya: Vegan Andouille Sausage, braised Chikken, and Skallops with the Holy Trinity François Mirepoix of Peppers, Carrots, and Onions on long-grain Brown Rice

Organic Waffles under Organic Mixed Berries aside Vegan Eggz Omelette served with Breakfast Bakon Strips

Organic Mixed Berries and 100% Grade A Maple Berry Syrup over Whole-grain, Better-milk Pancakes
To encourage a healthy lifestyle, we offer foods with a focus on Clean Eats, a Cholesterol free diet, Diabetes-friendly, Plant-based, & non-GMO Entrées, fresh Organic fruit & vegetable trays, an abundance of gluten-free choices, and a crescendo of delicious diabetic-friendly, naturally sweetened desserts!
**Most food items are diabetic-friendly and gluten-free!