Shakshouka Brunch + Cooking Class

diverse culinary experiences.

$40/person

Reserve spots in advance: http://bit.ly/2rswTfo

Beverage: Power Tea

Chopped turmeric root, black pepper, sage, oregano, honey and mint leaves.

Course 1: Homemade Pita With Za'atar

Homemade mini pitas with za'atar, a versatile Middle Eastern spice blend.

Course 2: Tahini Sauce

A Made2Gather specialty - sesame seed paste blended with aromatic garlic, lemon juice, smoked paprika and olive oil.

Course 3: Asparagas, Avocado, & Beet Salad

Fresh asparagus, beet, and avocado salad with a parsley and lemon infused dressing.

Course 4: Broccoli, Carrot, & Chard Shakshouka

Israeli spiced infused dish with sautéed onions, chopped garlic, and roasted carrots. Served with baked local, farm fresh eggs and a blend of green chard and chopped broccoli.

Course 5: Dark Chocolate Walnut Rugelach

Traditional Jewish cookies with dark chocolate and walnuts -- served warm.