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Tips and Techniques for Using a Pastry Bag – A Drop in Demonstration's Event


Tips and Techniques for Using a Pastry Bag – A Drop in Demonstration

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Tips and Techniques for Using a Pastry Bag – A Drop in Demonstration

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Tips and Techniques for Using a Pastry Bag – A Drop in Demonstration
Using a pastry bag filled with American buttercream, Swiss meringue buttercream or chocolate ganache to decorate cupcakes can change an ordinary dessert into an ...... Read More
Date / Time:
Apr 07 2018 at 11:00 AM - Apr 07 2018 at 02:00 PM
Location:
Kitchen Outfitters, 342 Great Road, Acton, MA, 01720 (view map)
Metro Area:
Boston
 
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