Pinot Palooza on the Lake!

with various wines showing the versatility of pork, Jackson Family Wines and the Pinot grape.
Menu Overview:
Oregon
Pulled Pork and Cheesy Polenta Cake
La Crema Willamette Valley Pinot Noir, Angela Estate Pinot Noir Penner, Ash Estate Pinot Noir, Willakenzie Estate Pinot Noir
 
Anderson Valley
Whiskey Bacon and Honey Fennel Salad
Copain Tous Ensemble Pinot Noir, Champ de Reves Pinot Noir, La Crema Estate Pinot Noir, Jackson Estate Outland Ridge Pinot Noir
 
Sonoma County
Braised Pork Hocks and Sesame Rice
La Crema Sonoma Coast Pinot Noir, Hartford Court Russian River Pinot Noir, Wild Ridge Sonoma Coast, Kendall Jackson Vintners' Reserve
 
Central Coast
Slow Cooked Pork Taco with Poblano Pico de Gallo
Carmel Road Pinot Noir, Silver Palm Pinot Noir, La Crema Monterey Pinot Noir, Liberated Pinot Noir
 
Central Coast
Honey Rosemary Ham and Raisin Scones
Neilson by Byron Santa Barbara Pinot Noir, Benchbreak Pinot Noir, Byron Santa Maria Pinot Noir, Brewer-Clifton Santa Rita Hills Pinot Noir

Easy Taxi/Uber drop off in our circle drive at Fullerton and Lake Shore Drive.  Valet parking also available.  Questions?  Email info@theateronthelake.com.  Call 312-414-1313.