MAKE AMERICA EAT AGAIN: The Art of the Meal

repealed the first amendment yet. 
 *This is a BYOB event, so if you want to partake in alcoholic beverages, or something other than water, please bring your own.
*Contact me directly (email address below) to discuss dietary constraints, but at this time I am likely only able to offer a pescatarian or vegetarian option (or I can omit certain ingredients.) Any changes to the menu must be discussed in advance of event, no changes can be made the night of.
*Please note, all staff for this event are volunteering their time to help me out. We will pass a tip jar around at the end of the evening for anyone who would like to tip these amazing people, so please bring some cash if you think you'd like to throw in. 
*A portion of the profits from this dinner will be donated to Voice of Witness a San Francisco based non-profit organization that "advances human rights by amplifying the voices of people impacted by injustice." You can learn more about them here: http://voiceofwitness.org/ 
*See my website and bio at bijoucatering.com
 Full dinner menu and FAQ's below:
Menu:

MAKE AMERICA EAT AGAIN: The Art of the Meal October 13, 2018
COCKTAIL HOUR
FAKE BOOZE Puerto Rico inspired virgin piña colada - caramelized pineapple, coconut water, lime, cucumber
PUTIN ON THE RITZ Homemade Ritz cracker, deconstructed beet borscht
LOX HER UP Smoked salmon mousse cream puffs, preserved lemon, dill, mixed seeds
DINNER
LITTLE ROCKET MANDU Korean mushroom-arugula dumplings, kimchi pear emulsion, black sesame, radish 
BUILD THE WALDORF SALAD Butter lettuce, cumin roasted grapes, spicy chili walnuts, lime compressed celery, escabeche apples, guacamole, Mexican oregano crema
DRAIN THE SWAMP Dark green vegetable soup, slow poached egg, sourdough crumble
MAR y LAGO Poached trout, saffron aioli, yuzu marinated mussels, tangerine, shaved fennel, tobiko
ORANGE JERK CHICKEN Jerk spiced chicken, orange juice reduction, creamy grits, cilantro yogurt, peanuts, coconut
IMPEACH MELBA Vanilla bean cheesecake, roasted peach compote, raspberry coulis, rosemary caramel sauce, chocolate almond truffle, caramel corn
SARAH HUCKLEBERRY SANDIES Pecan Sandies, huckleberry preserves
WHITE RUSSIAN WITH AN ORANGE ACCENT Espresso white chocolates, candied orange
ROBERT CRULLER AND PAUL BANANAPORT Chocolate glazed crullers, roasted banana-tawny port puree
DARK AND STORMY DANIELS Jack Daniels, ginger, lime caramels

FAQs
 
What are my transportation/parking options for getting to and from the event?
The event space is in San Francisco near Ghirardelli Square and is easily accessible by car or bus. Parking in the area tends to be quite easy on weekend nights, but if you're going to imbibe, please take a Lyft or Taxi to ensure your safety. 
 
What can I bring into the event?
This is a BYOB event. If you'd like to partake in alcoholic beverages, or would prefer to drink something other than water with your meal, please bring your own as none will be provided at the event. Only still water will be provided. 
 
How can I contact the organizer with any questions?
bijoucatering5@gmail.com
 
What's the refund policy?
A full refund will be available up to 7 days prior to the dinner. Otherwise, I can only offer a refund if somebody else wants to buy your tickets.